Colonial South West Sour

Delicious Sour from Colonial Brewing Co.

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“Our warm weather seasonal is brewed in Margaret River in Western Australia’s South West. Pale, Wheat and Munich malts build a light body with a hint of sweetness and we partially ferment this with a natural acidifying bacteria in the brewhouse. Ale yeast completes the job in the fermentation tank, adding a little extra fruitiness to boot. Hops from both hemispheres provide a vibrant tropical aroma, but with low bitterness to keep this golden sour light and refreshing.” – Colonial Brewing Co.

4.6% alc/vol, 375ml Cans.

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